Hard Rock Cafe Orange Freeze

2 cups orange sherbet or sorbet
1 cup fresh squeezed orange juice
1/4 cup milk
1 sprig fresh spearmint (for garnish)

Put the sherbet, juice, and milk in a blender and blend for 15 seconds or just until the sherbet is smooth. You may have to stop the blender and, stir the sherbet up a bit to help it combine.

Pour the orange freeze into a tall, chlled glass. Place a sprig of spearmint on the top. Serve immediately.

Serves 1 dessert beverage.